The Entrance Farmers Market which initially started operating 15 years back by the NSW Farmers Market Pvt. Ltd. brings together local farmers and producers who offer their knowledge, enthusiasm and products while highlighting their passion for local food and their dedication to farming despite any weather condition. The Entrance Farmers Market is held at Memorial Park – The Entrance, every 1st and 3rd Saturday each month. A vibrant array of organic vegetables and fruits are displayed in the marquees along the avenue and other mouth watering products such as goats and sheep cheeses, Turkish, Tibetan, Lebanese, Spanish and modern Australian foods, baked breads, patisseries items, meats, seafood, jersey milk and other gourmet delights are at display for the buyers to sample and buy. The variety is so much that buyers are faced with difficulty unable to decide on what to buy. A visit to New South Wales is never complete without a walk to The Entrance Farmers Market. While enjoying a comfortable stay at one of The Entrance Hotels such as Oaks Waterfront Resort you can share the experiences of the farmers and also be aware of where and how your food is made and learn various preparation methods and even quench your taste buds.
Apart from the different varieties of food items you will also find artisan stalls selling vintage clothing, jewelry, paintings and meet photographers, toy makers, and fiber and paper artists together with their amazing craft items. The Entrance Farmers Market always has a range of quality goods for the entire family. Safety and freshness is never a question because all products are made with utmost care.
Lots of content is been regularly added to The Entrance Farmers Markets, including individual profiles of Farmers, Artisans, Gourmet Foods, who all provide their products at the markets.
Pushpitha Wijesinghe is an experienced independent freelance writer. He specializes in providing a wide variety of content and articles related to the travel hospitality industry.